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For cod & country

Barton Seaver

2011294 pagesabout 4–7 hours
2011
first published
  • 2011Sterling Publishing Co., Inc. · ENGISBN 9781402792106
  • 2011Sterling Epicure · 294 pages · ENGISBN 9781402777752
  • 2012Sterling Publishing Co., Inc. · ENGISBN 9781402798788

"Barton Seaver...became one of the most important voices in food today because of his take on seafood and sustainability. Combining freshness with tastes, textures, and flavors, Seaver has created an entirely new kind of fun, fabulous, and casual food featuring seafood that hasn't been overfished or caught in an environmentally destructive way...Is also an essential cook's guide, brimming with great advice on how to shop for affordable fish, wine pairings, basic cooking, and prep techniques plus spice mix recipes..."--Dust jacket flap.

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