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Glorious grasses

Meredith Sayles Hughes

199896 pagesabout 1–2 hours
1998
first published
  • 1998Lerner Publications · 96 pages · ENGISBN 9780822528319

Discusses how humans have cultivated and used various grains, including wheat, rice, corn, millet, oats, barley, and rye and the nutritional value of these cereal products. Includes recipes.

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Written forMiddle grade

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