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Nopi

Yotam Ottolenghi

2015331 pagesabout 5–8 hours
2015
first published
  • 2015Ebury Publishing · ENGISBN 9781448177271
  • 2015Ten Speed Press · 331 pages · ENGISBN 9781607746232
  • 2015Penguin Random House · 352 pages · ENGISBN 9780091957162
  • 2015Appetite by Random HouseISBN 9780449016329

"Yotam Ottolenghi is beloved in the food world for his beautiful, inspirational cookbooks, as well as his Ottolenghi delis and his fine-dining restaurant, Nopi. In The NOPI Cookbook, head chef Ramael Scully's Asian-inspired pantry meets Ottolenghi's Middle Eastern influences and brings the restaurant's favorite dishes within reach of the home cook"--

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